Recipe For Oatmeal Cake With Coconut Pecan Frosting

3 TBS melted butter 13 C brown sugar 12 C sweetened shredded coconut 12 C chopped nuts 2 TBS milk 12 tsp. Bring to a gentle boil stirring now and then.

Recipe For Oatmeal Cake With Coconut Pecan Frosting - 101 Simple Recipe
Pin By Claudia Ostrander Jendrusik On Delicious Food Recipes Oatmeal Cake Coconut Pecan Frosting Cake Recipes

Pour into a greased 13×9-in.

Recipe For Oatmeal Cake With Coconut Pecan Frosting - 101 Simple Recipe

Recipe for oatmeal cake with coconut pecan frosting. A pinch of salt. 12 C quick cooking oatmeal 34 C boiling water 12 C sugar 12 C brown sugar 23 C flour 12 tsp salt 12 tsp baking soda 1 egg 14 C of shortening Coconut Pecan Frosting. Bake at 350 degrees for 25 minutes or until a toothpick inserted comes out clean.

Stir in the oats. Remove the pan from the heat and stir. 34 teaspoon baking soda.

3 TBS melted butter 13 C brown sugar 12 C sweetened shredded coconut 12 C chopped nuts 2 TBS milk 12 tsp vanilla. Let the mixture come to a boil and then boil for 1 minute. Dec 4 2018 – This old-fashioned Oatmeal Cake with Coconut Pecan Frosting is packed with flavor and is so moist and delicious.

14 cup of butter. Meanwhile sift together all purpose flour baking soda ground cinnamon salt and nutmeg. Mix the remaining ingredients then stir in the oatmeal mixture.

34 cup of brown sugar. Pour batter into pan and bake at 350 for 23-25 minutes. Mix together the oats and hot water.

Ingredients 1-12 cups boiling water 1 cup quick-cooking oats 12 cup butter softened 1 cup sugar 1 cup packed brown sugar 2 large eggs 1-12 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon. Stir in the oatmeal. 1 cup of sweetened coconut flakes.

To frost leave cake in pan. Blend in vanilla and eggs. Combine flour baking powder cinnamon baking soda salt and nutmeg.

Mix the oatmeal with the boiling water stir and cover. Pour into the prepared pan and bake for 25-30 minutes until a toothpick comes. Grease and flour a 99 pan.

In a medium saucepan combine the butter evaporated milk and sugar and place the pan over medium heat. Set aside for 15 minutes to allow the oats to soften and cool. Add the butter evaporated milk brown sugar coconut and pecans to a medium saucepan.

Bake in 9 inch square pan for 50-55 minutes. Mix the remaining ingredients then stir in the oatmeal mixture. In a large bowl combine the sugar brown sugar flour salt baking soda egg and butter.

Gradually add to creamed mixture. Mix the oatmeal with the boiling water stir and cover. Add oatmeal flour and spices.

14 cup of half and half or whole milk. Grease and flour a 99 pan. This cake is perfect for brunch or dessert.

While the cake is baking prepare the broiled coconut frosting. Pour batter into pan and bake at 350 for 23-25 minutes.

Recipe For Oatmeal Cake With Coconut Pecan Frosting - 101 Simple Recipe
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Recipe For Oatmeal Cake With Coconut Pecan Frosting - 101 Simple Recipe
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Recipe For Oatmeal Cake With Coconut Pecan Frosting - 101 Simple Recipe
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Recipe For Oatmeal Cake With Coconut Pecan Frosting - 101 Simple Recipe
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Recipe For Oatmeal Cake With Coconut Pecan Frosting - 101 Simple Recipe
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