These No Bake Chocolate Peanut Butter Bars are made with just 6 ingredients in your food processor. Whisk the two ingredients together until theyre very well-incorporated.
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No bake chocolate bars. Cover tightly and refrigerate for at least 1 and 12 hours or until the bars are firm. These bars are perfect to have with your morning coffee as lunchbox fillers and to keep after dinner cravings at bay. Add peanut butter and maple syrup to a microwave-safe bowl.
Grab an 8-inch square baking pan and line it with parchment paper. Pour the melted chocolate mixture on top of the peanut butter layer and spread it around into one even layer. Its a quick and easy recipe thats naturally sweetened without added sugars.
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