Directions In a large bowl dissolve yeast in warm water. Bake in your preheated 500 oven for 10 minutes.
Add the oil salt and 2 cups flour.
Make a stromboli. 1 45 ounce can mushrooms drained. In this cooking video The Wolfe Pit shows you how to make Homemade Stromboli on a Grill Dome Ceramic CookerSocial Media LinksPatreon. 1 cup cooked ham diced.
1 10 ounce package pizza crust dough. 14 cup pizza sauce. You can make 1 stromboli with 1 pound of store-bought or homemade pizza dough.
½ pound lean ground beef. Brush the top and sides of the stromboli with more of the egg wash. 1 14 ounce jar pizza sauce.
Lean ground beef at least 80 lean 1 138-oz can Pillsbury refrigerated classic pizza crust. Stromboli from Pizza Dough. 1 green bell pepper chopped.
¼ cup butter melted. Even though store-bought dough is convenient I encourage you to try this homemade dough. 1 cup shredded mozzarella cheese.
14 teaspoon dried Italian seasoning. In this easy stromboli recipe my stromboli is made like a calzone which is the equivalent of folding an unbaked round pizza and its toppings onto itself to form a half moon sealing the edges and baking it so the toppings create a wonderful savory filling. 14 cup chopped green andor red bell pepper if desired.
Then use a paring knife to make diagonal slits for venting steam. 1 red onion finely chopped.