Break the Lo Mein Noodles in half and place in a criss-cross pattern on top of the chicken and vegetables. Add sesame oil chicken mushrooms garlic chicken broth soy sauce hoisin sauce and fettuccine to the instant pot.
Instant Pot Chicken Lo Mein is a 1 pot 30 minute dinner made with tons of fresh veggies chicken and a tasty Asian-inspired sauce.
Chicken lo mein instant pot. DO NOT STIR THE NOODLES. In a medium bowl combine rice wine vinegar Sriracha sauce lime juice peanut butter chicken broth and soy sauce. Add chicken and do not stir cover the instant pot and set to manualpressure function to 4 minutes.
In this order. Add the chicken to the Instant Pot. When ready to cook add oil to bottom of pot.
The reason you dont want to stir is that mixing all of the ingredients together at this point could cause a burn signal and mess up the dish Put the lid on the Instant Pot. Sautee mixture until chicken is brown. Close the lid and set the pressure release valve to sealing.
Print Recipe Pin Recipe. Set the instant pot to the. And then fan out the lo mein noodles.
Stir in soy sauce hoisin sauce brown sugar cabbage carrots mushrooms and water. Place chicken mixture on top seal and cook. Steps Sauté chicken garlic and onion in olive oil in the instant pot Add soy sauce hoisin sauce brown sugar chicken broth water chestnuts and peppers Break spaghetti noodles in half and place on top of mixture making sure all noodles are under liquid.
Stovetop One Pot Chicken Lo Mein Instructions Add chicken broth soy sauce oil sesame oil garlic ginger and cornstarch to a large pot. How to Cook Chicken Lo Mein in Instant Pot. Sauté the garlic ginger and onions in the olive oil.
Turn the Instant Pot to sauté mode. Its sure to satisfy your craving for takeout but in a healthier and quicker way. Cook until the chicken turns white and the onion is.
Pour water or stock in just enough to fully cover the noodles. Pour the Lo Mein sauce into the Instant Pot and stir to coat the chicken and vegetables. Instant Pot Chicken Lo Mein Turn Instant Pot onto sauté and wait for it to get hot.
Add pasta and mix to make sure its covered in liquid. Place lid on instant pot and seal. Add the sesame oil garlic onion salt pepper and chicken.
Let it brown for 2-3 minutes. Once the cooking is complete quick release the pressure. Press the manual or pressure cook button and set to high pressure for 4 minutes.
Then let the pressure release slowly for 5 minutes. Break the spaghetti in half add into the instant pot and push down until is fully submerged in mixture. Add the chicken onion mushrooms and carrots on top of the chicken and do not stir.
Stir with a whisk until well blended and set aside. Place chicken oil garlic and onion into the instant pot. Instructions Add sesame oil chicken mushrooms garlic chicken broth soy sauce hoisin sauce and spaghetti Instant Pot in that order.
5 from 7 votes. Cook on high pressure for 4 minutes and then do.