Using an electric mixer on medium speed beat butter brown sugar and 1 cup granulated sugar in a large bowl. Sift flour baking soda cream of tartar salt and cinnamon into a medium bowl.
To make these chewy snickerdoodles youll first need to cream together the butter and sugars until the mixture is light any fluffy.
Best snickerdoodles ever. Mix in the egg and vanilla then add the dry ingredients. In a small bowl stir together the white sugar and cinnamon. In a small shallow bowl stir sugar and cinnamon together.
In a separate bowl whisk together flour salt. Roll each dough ball in the. 1 cup butter room temperature 34 cup granulated sugar 12 cup light brown sugar 1 egg plus 1 yolk 1 tablespoon vanilla 1 teaspoon baking soda 1 teaspoon cream of tartar 12 teaspoon kosher salt 1 teaspoon ground cinnamon.
Line a baking sheet with a silicone mat or parchment paper and set aside. Add in vanilla extract and eggs and beat until well combined. This must be one of the best cookies I have ever eaten Yep thats what my mother said the first time I ever made this cookie.
Preheat oven to 325. How to make the best Snickerdoodle Cookies. Beat butter and sugar until fluffy.
If you have a convection oven do 325 degrees F at convection bake. Remove the dough and. Preheat the oven to 325 degrees F.
Using a cookie scoop 1 12 tablespoon size scoop dough into even mounds on the baking sheet. Whisk flour cream of tartar baking soda and salt in a medium bowl. It is a GREAT cookie recipe and not difficult to make at all.